Bibliograph

Pok Pok noodles, recipes from Thailand and beyond, Andy Ricker with JJ Goode ; photographs by Austin Bush

Type

Label

Pok Pok noodles, recipes from Thailand and beyond, Andy Ricker with JJ Goode ; photographs by Austin Bush

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Pok Pok noodles

Oclc number

1050274289

Responsibility statement

Andy Ricker with JJ Goode ; photographs by Austin Bush

Sub title

recipes from Thailand and beyond

Summary

"From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua (boat noodles), noodles represent many of the most delicious and satisfying dishes in the Thai culinary canon. In POK POK Noodles, chef Andy Ricker shares recipes for his favorites--including noodle soups, fried noodles, and khanom jiin, Thailand's only indigenous noodle. Filled with stunning food and location photography and the thoughtful, engaging storytelling that has earned Ricker legions of fans, this book will become an instant classic for armchair travelers and lovers of Thai food and culture."--Amazon.com

Table Of Contents

Khanom jiin: Thailand's indigeonous noodle -- Kuaytiaw naam: noodle soups -- Kuaytiaw phat: fried noodles -- Kuaytiaw sut eun eun: other noodle dishes -- Not noodles -- Suan phasom eun eun: sundries -- Khreuang deum: drinks

Classification