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- The chutney life, 100 easy-to-make Indian-inspired recipes, Palak Patel ; photographs by Emily Dorio
- Lizzie's Amish cookbook, favorite recipes from three generations of Amish cooks!, Linda Byler, with Laura Ann Lapp and Anna Kauffman
- The Star Wars cookbook II, Darth malt and more galactic recipes, by Frankie Frankeny and Wesley Martin ; photography by Frankie Frankeny
- Low carb yum simple keto meals for beginners, 125+ low-carb recipes for two or more, Lisa MarcAurele
- Party foods, snacks and appetizers for easy entertaining, Joanna White
- The essential New York Times cook book, classic recipes for a new century, Amanda Hesser
- What can I bring?, cookbook, Anne Byrn
- Perfectly good food, a totally achievable zero waste approach to home cooking, Margaret Li and Irene Li ; illustrations by Iris Gottlieb
- Hand made baking, recipes to warm the heart, Kamran Siddiqi
- Giada's family dinners, Giada De Laurentiis ; photographs by Victoria Pearson
- Cool basil from garden to table, how to plant, grow, and prepare basil, Katherine Hengel
- Cooking at home with Bridget & Julia, the TV hosts of America's test kitchen share their favorite recipes for feeding family and friends, Bridget Lancaster, Julia Collin Davison, and the editors at America's Test Kitchen
- Start here, instructions for becoming a better cook, Sohla El-Waylly ; foreword by Samin Nosrat ; photographs by Laura Murray ; illustrations by Aly Miller ; design by Chris Cristiano
- Wheat-free, gluten-free cookbook for kids and busy adults, Connie Sarros
- Seasonal Southwest cooking, contemporary recipes & menus for every occasion, by Barbara Pool Fenzl ; foreword by Jacques PeĢpin ; food photography by Christopher Marchetti
- Cookies are magic, classic cookies, brownies, bars, and more, Maida Heatter ; illustrations by Alice Oehr ; foreword by Deb Perelman
- Cook it in your Dutch oven, 150 foolproof recipes tailor-made for your kitchen's most versatile pot, America's Test Kitchen
- Cook's country best lost suppers, old-fashioned, home-cooked recipes too good to forget, from the editors at America's Test Kitchen ; color photography, Keller + Keller ; food styling, Mary Jane Sawyer ; black and white photography, Daniel J. van Ackere
- The complete make-ahead cookbook, from appetizers to desserts 500 recipes you can make in advance, the editors at America's Test Kitchen
- Help yourself, a guide to gut health for people who love delicious food, Lindsay Maitland Hunt ; illustrations by Melanie Johnsson ; photography by Linda Pugliese
- Slim for life, my insider secrets to simple, fast, and lasting weight loss, Jillian Michaels
- Simply Mexican, Lourdes Castro ; photography by Lucy Schaeffer
- The bread baker's apprentice, mastering the art of extraordinary bread, by Peter Reinhart ; photography by Ron Manville
- Cook this book, techniques that teach & recipes to repeat, Molly Baz
- Everything easy anti-inflammatory cookbook, 200 recipes to naturally reduce your risk of heart disease, diabetes, arthritis, dementia, and other inflammatory diseases, Emily Weeks, RDN, LD
- Brunch @ Bobby's, 140 recipes for the best part of the weekend, Bobby Flay ; with Stephanie Banyas & Sally Jackson ; photographs by Ben Fink
- A bird in the hand, chicken recipes for every day and every mood, Diana Henry
- The mac + cheese cookbook, 50 simple recipes from Homeroom, America's favorite mac and cheese restaurant, Allison Arevalo and Erin Wade ; photography by Sara Remington
- 13 x 9, the pan that can, 150 fabulous recipes, editor: Jan Miller
- Best of the best, the best recipes from the 25 best cookbooks of the year, [from the editors of Food & wine.]
- Instant Pot Italian, 100 irresistible recipes made easier than ever, Ivy Manning ; photography by Lauren Volo
- Eat delicious, 125 recipes for your daily dose of awesome, Dennis the Prescott
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Vegetarian feast, 150 delicious recipes shown step by step in more than 200 stunning photographs, Valerie Ferguson
- The 12 bottle bar, A dozen bottles. Hundreds of cocktails. A new way to drink., David Solmonson & Lesley Jacobs Solmonson
- Delish, eat like every day's the weekend, Joanna Saltz and the editors of Delish
- Barbie bakes!, 50+ fantastic recipes from Barbie & her friends, Ted Thomas, photographer ; recipes from Weldon Owen International
- New England invite, fresh feasts to savor the seasons, Kate Bowler
- That sounds so good, 100 real-life recipes for every day of the week, Carla Lalli Music ; photographs by Gentl and Hyers
- The mom 100 cookbook, 100 recipes every mom needs in her back pocket, Katie Workman ; photographs by Todd Coleman
- Cook it in cast iron, kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
- Small-batch keto baking cookbook, perfect portions of low-carb breads, cookies, cakes, and more, Lolita Carrico ; photography by Darren Muir
- Pastry love, Joanne Chang ; photography by Kristin Teig
- Pillsbury best of the bake-off cookbook, recipes from America's favorite cooking contest
- My beef with meat, the healthiest argument for eating a plant-strong diet plus 140 new Engine 2 recipes, Rip Esselstyn
- The Mediterranean dish, 120+ bold Mediterranean recipes for more joy at the table, Suzy Karadsheh with Susan Puckettn ; photographs by Caitlin Bensel
- Cooking with plant-based meat, 75 vegan and vegetarian recipes for all your meaty cravings, America's Test Kitchen
- Martha Stewart's appetizers, 200 recipes for dips, spreads, snacks, small plates, and other delicious hors d'oeuvres, plus 30 cocktails
- Guilt-free Italian, eat well, be happy and stay fit, contributing editor Anne Sheasby
- Everyday dinners, real-life recipes to set your family up for a week of success, Jessica Merchant