Kelley Library

The Mediterranean diabetes cookbook, a flavorful, heart-healthy approach to cooking, Amy Riolo ; foreword by Dr. Sam Pappas

Label
The Mediterranean diabetes cookbook, a flavorful, heart-healthy approach to cooking, Amy Riolo ; foreword by Dr. Sam Pappas
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The Mediterranean diabetes cookbook
Oclc number
1060182110
Responsibility statement
Amy Riolo ; foreword by Dr. Sam Pappas
Sub title
a flavorful, heart-healthy approach to cooking
Summary
Experts agree that a Mediterranean-style eating pattern is one of the best for people with diabetes. Now you can enjoy the health benefits and exciting flavors of Mediterranean cuisine with this new edition
Table Of Contents
Foreword / by Dr. Sam Pappas -- Introduction -- Defining the Mediterranean-style eating pattern and its impact on diabetes -- The meaning of food in the Mediterranean -- Mediterranean meal planner -- The basics -- Vegetables and fruits -- Whole grains -- Beans, nuts, legumes, seeds, herbs, and spices -- Fish and seafood -- Poultry, eggs, cheese, and dairy -- Meats and sweets
Classification
Contributor
Creator
Content
authorofforeword
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