Label
Cooking -- United States
Incoming Resources
- Serious eats, a comprehensive guide to making & eating delicious food wherever you are, Ed Levine & the editors of seriouseats.com
- The Chew approved, the most popular recipes from The Chew viewers, edited by Ashley Archer
- Indian-ish, recipes and antics from a modern American family, Priya Krishna with Ritu Krishna ; photography by Mackenzie Kelley ; illustrations by Maria Qamar ; forward by Padma Lakshmi
- The essential New York Times cook book, classic recipes for a new century, Amanda Hesser
- Semi-homemade, the complete cookbook, Sandra Lee
- Smithsonian American table, the foods, people, and innovations that feed us, Smithsonian Institution
- The Chew, quick & easy : stress-free recipes for every occasion, edited by Ashley Archer
- One dish at a time, delicious recipes and stories from my Italian-American childhood and beyond, Valerie Bertinelli