Incoming Resources
- Pillsbury best of the bake-off cookbook, recipes from America's favorite cooking contest
- Small-batch keto baking cookbook, perfect portions of low-carb breads, cookies, cakes, and more, Lolita Carrico ; photography by Darren Muir
- Bite-size desserts, creating mini sweet treats, from cupcakes and cobblers to custards and cookies, Carole Bloom
- American cookie, the snaps, drops, jumbles, tea cakes, bars & brownies that we have loved for generations, Anne Byrn ; photography by Tina Rupp
- Treat yourself, 70 classic snacks you loved as a kid (and still love today), Jennifer Steinhauer ; photographs by James Ransom
- EatingWell comfort foods made healthy, the classic makeover cookbook, by Jessie Price & the Editors of EatingWell
- Lake Eden cookbook, Joanne Fluke
- The Sprinkles baking book, 100 secret recipes from Candace's kitchen, Candace Nelson with Adeena Sussman ; photographs by Amy Neunsinger
- America's most wanted recipes just desserts, sweet indulgences from your family's favorite restaurants, Ron Douglas
- Snacking bakes, simple recipes for cookies, bars, brownies, cakes & more, Yossy Arefi ; photographs by Yossy Arefi
- Snackable bakes, 100 easy-peasy recipes for exceptionally scrumptious sweets and treats, Jessie Sheehan
- 100 cookies, the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more, Sarah Kieffer
- Back of the box cooking, 500 delicious, easy-to-prepare recipes from America's best-loved brands, edited by Barbara Greenman ; illustrations by Ken Krug
- Fresh and easy 20 minute meals, Andrea C. Kirkland, editor
- Teens cook dessert, Megan and Jill Carle, with Judi Carle
- Bakerita, 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker, Rachel Conners ; with Mary Goodbody
- Yummy, desserts you can make in 5 to 30 minutes, Caroline Brewester
- Sally's candy addiction, tasty truffles, fudges & treats for your sweet-tooth fix, Sally McKenney
- Hot sheet, sweet and savory sheet pan recipes for every day and celebrations, Olga Massov and SanaeĢ Lemoine ; photographs by Johnny Miller
- The Divvies Bakery cookbook, no nuts, no eggs, no dairy, just delicious!, Lori Sandler
- Gluten-free flavor flours, a new way to bake with non-wheat flours, including rice, nut, coconut, teff, buckwheat, and sorghum flours, Alice Medrich with Maya Klein
- Joy the Baker, homemade decadence, irresistibly sweet, salty, gooey, sticky, fluffy, creamy, crunchy treats, Joy Wilson
- No bake makery, more than 80 two-bite treats made with lovin', not an oven, Cristina Suarez Krumsick ; photographs by Jeremy Krumsick
- Dinner then dessert, satisfying meals using only 3, 5, or 7 ingredients, Sabrina Snyder with Jenny Wapner ; photographs by Colin Price
- Milk Bar: kids only, Christina Tosi ; [photographs by Henry Hargreaves]
- The farmer's daughter bakes, cakes, pies, crisps & more for every fruit on the farm, Kelsey Siemens
- Happiness is baking, cakes, pies, tarts, muffins, brownies, cookies : favorite desserts from the queen of cake, Maida Heatter ; illustrations by Alice Oehr ; foreword by Dorie Greenspan
- Super good cookies for kids, Duff Goldman
- Out of the box holiday baking, gingerbread cupcakes, peppermint cheesecake, and more festive semi-homemade sweets, Hayley Parker
- The pleasures of tea, recipes and rituals, text by Kim Waller ; forword by Nancy Lindemayer
- Baking gold, how to bake (almost) everything with 3 doughs, 2 batters, and 1 magic mix, Jami Curl ; photographs by Emily Kate Roemer and Maggie Kirkland
- Chocolate is forever, classic cakes, cookies, pastries, pies, puddings, candies, confections, and more, Maida Heatter ; illustrations by Alice Oehr ; foreword by David Lebovitz
- Pie squared, irresistibly easy sweet and savory slab pies, Cathy Barrow
- Bake, 125 show-stopping recipes, made simple, Lorraine Pascal ; photography by Myles New
- Sweetness, Southern recipes to celebrate the warmth, the love, and the blessings of a full life, Christy Jordan
- Even better brownies, 50 standout bar recipes for every occasion, Mike Johnson
- The pioneer woman cooks, super easy! : 120 shortcut recipes for dinners, desserts, and more, Ree Drummond
- Gluten-free cookies, from shortbreads to Snickerdoodles, brownies to biscotti : 50 recipes for cookies you crave, Luane Kohnke ; photographs by Stacey Cramp
- Illustrated step-by-step baking, Caroline Bretherton
- Cook's country blue ribbon desserts, rediscover more than 120 heirloom treasures and regional favorites, from the editors at America's Test Kitchen ; photography, Keller + Keller, Carl Tremblay, Daniel J. van Ackere
- 50 pies, 50 states, an immigrant's love letter to the United States through pie, Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood
- What's for dessert, simple recipes for dessert people, Claire Saffitz ; photographs by Jenny Huang
- For the love of popsicles, naturally delicious icy sweet summer treats from A-Z, Sarah Bond, creator of Live eat learn
- The cookie dough lover's cookbook, recipes and photography by Lindsay Landis
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- Flourless, recipes for naturally gluten-free desserts, Nicole Spiridakis ; photographs by John Lee
- Heirloom baking with the Brass sisters, more than 100 years of recipes discovered from family cookbooks, original journals, scraps of paper, and grandmother's kitchen, Marilynn Brass & Sheila Brass ; photographs by Andy Ryan
- Dessert person, recipes and guidance for baking with confidence, Claire Saffitz
- Food swings, 125 recipes to enjoy your life of virtue & vice, Jessica Seinfeld with Sara Quessenberry
- Baking all year round, Rosanna Pansino