Incoming Resources
- Betty Crocker's diabetes cookbook, everyday meals, easy as 1-2-3
- Diabetes quick-fix with magic foods, balance your blood sugar to lose weight and supercharge your energy!, Robert A. Barnett, Christine L. Pelkman, PhD, Densie Webb, PhD,RD, and Barbara Quinn, MS, RD, CDE
- The Mediterranean diabetes cookbook, a flavorful, heart-healthy approach to cooking, Amy Riolo ; foreword by Dr. Sam Pappas
- Asian flavors diabetes cookbook, simple, fresh meals perfect for every day, Corinne Trang
- The essential diabetes cookbook, good healthy eating from around the world, Antony Worrall Thompson ; with Louise Blair
- The Complete quick & hearty diabetic cookbook, more than 200 fast, low-fat recipes with old-fashioned good taste, American Diabetes Association
- Whole cooking and nutrition, an everyday superfoods approach to planning, cooking, and eating with diabetes, by Katie Cavuto, MS, RD with Peggy Paul Casella ; food photography, Renee Comet
- More diabetic meals in 30 minutes--or less!, Robyn Webb
- Fix-it and forget-it diabetic cookbook, slow cooker favorites -- to include everyone!, Phyllis Pellman Good, with American Diabetes Association
- The Mayo Clinic diabetes diet, Donald D. Hensrud, M.D
- What do I eat now?, a guide to eating well with diabetes or prediabetes, Tami A. Ross, RDN, LD, CDCES, MLDE, FAADE
- The Joslin diabetes healthy carbohydrate cookbook /, Bonnie Sanders Polin and Frances Towner Giedt, with the Nutrition Services Staff at the Joslin Diabetes Center ; foreword by Alan C. Moses
- The complete diabetes cookbook, the healthy way to eat the foods you love, America's Test Kitchen ; with a foreword by Dariush Mozaffarian, MD, DrPH
- Designed for one!, 120 diabetes-friendly dinners just for you, Nancy S. Hughes
- The smart shopper diabetes cookbook, strategies for stress-free meals from the deli counter, freezer, salad bar, and grocery shelves, by Robyn Webb, MS