Cooking (Natural foods)
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Cooking (Natural foods)
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Cooking (Natural foods)
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Incoming Resources
- Subject of36
- Mostly plants, 101 delicious flexitarian recipes from the Pollan family, Tracy, Dana, Lori & Corky Pollan ; foreword by Michael Pollan ; photographs by Nicole Franzen
- Fast food, good food, more than 150 quick and easy ways to put healthy, delicious food on the table, Andrew Weil, MD ; photographs by Ditte Isager
- The healthiest meals on Earth, the surprising, unbiased truth about what meals you should eat and why, Jonny Bowden with Jeannette Bessinger
- Mariel's kitchen, simple ingredients for a delicious and satisfying life, Mariel Hemingway
- Easy paleo, 70 delicious recipes
- The naked foods cookbook, the whole-foods, healthy-fats, gluten-free guide to losing weight & feeling great, Margaret Floyd, James Barry
- The vegan meat cookbook, 100 impossibly delicious, alternative-meat recipes, Isabel Minunni
- Cool food, erasing your carbon footprint one bite at a time, Robert Downey Jr. & Thomas Kostigen
- Moosewood restaurant favorites, the 250 most-requested naturally delicious recipes from one of America's best-loved restaurants, The Moosewood Collective ; food photography by Jim Scherer
- The frugal paleo cookbook, affordable, easy & delicious paleo cooking, Ciarra Hannah (founder of Popular Paleo) ; foreword by Melissa Joulwan
- Whole new you, how real food transforms your life, for a healthier, more gorgeous you, Tia Mowry, with Jessica Porter
- Superfoods Rx, fourteen foods that will change your life, Steven G. Pratt and Kathy Matthews
- Medicinal chef, eat your way to better health, Dale Pinnock
- Practically vegan, more than 100 easy, delicious vegan dinners on a budget, Nisha Melvani ; foreword by Jonathan Safran Foer ; photographs by Dana Gallagher
- Power foods, 150 delicious recipes with the 38 healthiest ingredients, from the editors of Whole Living magazine ; foreword by Martha Stewart
- Tenderheart, a book about vegetables and unbreakable family bonds, Hetty Lui McKinnon ; photographs by Hetty Lui McKinnon
- 50 best plants on the planet, the most nutrient-dense fruits and vegetables, in 150 delicious recipes, Cathy Thomas ; foreword by Cheryl Forberg ; photographs by Angie Cao
- The clever gut diet, Dr. Michael Mosley
- Genius kitchen:, over 100 easy and delicious recipes to make your brain sharp, body strong, and taste buds happy, Max Lugavere ; photographs by Eric Wolfinger
- Cool raw food recipes, delicious & fun foods without cooking, Nancy Tuminelly
- The eat-clean diet cookbook 2, over 150 brand new great-tasting recipes that keep you lean!, Tosca Reno
- Oodles and oodles of vegan noodles, soba, ramen, udon & more, Cheynese Khachame
- The Blue Apron cookbook, 165 essential recipes & lessons for a lifetime of home cooking, from the Blue Apron Culinary Team ; photography by John Kernick
- The plant-powered plan to beat diabetes, a guide for prevention and management, Sharon Palmer, MSFS, RDN
- Nourish, simple recipes to empower your body & feed your soul, by Gisele Bündchen with Elinor Hutton ; food photographs by Eva Kolenko ; lifestyle photographs by Kevin O'Brien
- The 30 day guide to paleo cooking, by Hayley Mason and Bill Staley
- From burnout to balance, 60+ healing recipes & simple strategies to boost mood, immunity, focus, & sleep, Patricia Bannan, MS, RDN
- Disney Princess, healthy treats, by Ariane Resnick, CNC
- The heart of the plate, vegetarian recipes for a new generation, recipes, photographs, and illustrations by Mollie Katzen
- Skinnytaste simple, easy, healthy recipes with 7 ingredients or fewer, Gina Homolka with Heather K. Jones, R.D ; photographs by Eva Kolenko
- Green market baking book, 100 delicious recipes for naturally sweet & savory treats, Laura C. Martin ; with Annie Stilwell Burch and Cameron McCord ; illustrations by Laura C. Martin ; foreword by Patrick Martins
- The clean plate, eat, reset, heal, Gwyneth Paltrow ; photographs by Ditte Isager
- Practical paleo, a customized approach to health and a whole-foods lifestyle, Diane Sanfilippo
- Ani's raw food essentials, recipes and techniques for mastering the art of live food, Ani Phyo
- Skinny bitch, ultimate everyday cookbook, Kim Barnouin
- The Moosewood cookbook, compiled, edited, illustrated, and hand-lettered by Mollie Katzen
Outgoing Resources
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